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Posted on February 11, 2021
Part of the joy and wonder of riding in different countries is learning about local traditions and culture. Experiencing incredible gaited horses in Iceland, or adjusting to a new riding style in Chile all adds to the fun and excitement of international riding adventures.
From workmanlike ‘roper’ stirrups, to ornate ‘estribos’, in this post, we take a look at some interesting stirrups from In The Saddle destinations around the world.
Today’s South African trail saddles are based on the McLellan military saddle. They are designed to provide comfort and support for many hours of riding. By spreading the rider’s weight, these saddles reduce pressure points, so they are comfortable for both horse and rider.
The image below was taken at Ant’s Lodges in South Africa, where the horses are ridden in trail saddles. But these types of saddles and stirrups are common to many riding holiday destinations, such as the Tuli Safari in Botswana, the Namibian Desert rides and the Lesotho expedition. The ‘roper’ style stirrups seen here are designed for ranch work and trail riding. They are wide and deep for good stability, and are suitable for use with a variety of different types of riding boot.
Peruvian tack is the result of more than 400 years of tradition. It has been shaped by the need for comfort when travelling long distances and crossing difficult terrain on horseback. The bridles, made from a double layer of hand-woven rawhide, are works of art and can take up to a year to make. The saddles are also handmade, and are designed to distribute the body weight across a large portion of the horse’s back, thus minimizing strain on both horse and rider.
A very distinctive element of Peruvian tack is the wooden box stirrups, or ‘estribos’. When the Spaniards arrived in Peru, they could find no local source of iron for making stirrups. As a replacement, they designed the box stirrup from wood, and adorned them with silver.
Ornate stirrups like the ones seen below are used on the five-gaited Peruvian Paso horses on the Sacred Valley Ride.
The box stirrups can feel strange at first if you are used to smaller English irons, but you soon get used to them. At lunch times when the horses are tied up, the stirrups are removed so that they do not bang unnecessarily against the horses’ sides.
On the Grande Traversee ride from Argentina to Chile, the saddles are light wooden frames, with multiple sheep skins layered over the top for padding. The stirrups used are wide and deep, with a leather cage around the toe.
During the ride, you might see local riders or your baqueano use traditional carved wooden stirrups like these:
In Mongolia, it is usual to stand in the stirrups at all paces. The traditional saddles and stirrups are beautiful works of art.
In The Saddle guests ride in tailor-made saddles, that are adapted to ensure the comfort both the Mongolian horse and the European rider. They include a cushion, which acts as a seat saver. They are also fitted with European ‘peacock’ safety stirrups.
Traditional Portuguese saddles were originally designed for bullfighting and cattle work out in the fields. The high pommel and cantle offers security to the rider when executing swift changes of direction and pace.
The wooden stirrups, of box style, are often adorned with silver and engraved with the quinta or estate name. You might see them used in Working Equitation demos at Quinta do Rol.
We hope you have enjoyed this look at different stirrup designs from around the globe. To read about early stirrups, see Part One of our stirrup blog.
At In The Saddle, we regularly visit our riding destinations, so we can tell you about the horses, accommodation and tack from personal experience. If you’d like to know in advance about the kind of tack to expect – from Spain to South Africa, India to Israel, Arizona to Argentina – then do get in touch. You can call us on +44 1299 272 997 or email firstname.lastname@example.org