Estancia Los Potreros
1 April 2023
The Riding
The Accommodation
Do you have any comments about the accommodation and food?
This was not just a riding holiday, it was also a gastro holiday with Kevin and his team of 2 chefs feeding us traditional Argentinian food. From beef steak, of course, to homemade ravioli. And the Merlot wine - less said the better - but plenty was consumed.
Before Your Holiday
Did you have all of the information you needed to:
How could we improve the quality of pre-holiday information that we send?
I think you under advertise this holiday, as the ladies I went with, said it was the best they had ever done.
Do you have any other feedback for us?
I shall be booking with In the Saddle again. All the information before and the pack prior to our departure was excellent.
[Abbie from In The Saddle replies: We are so pleased that you had such a great holiday. Thank you for taking the time to tell us about it. We look forward to arranging your next adventure!].
Jane (this is their first In The Saddle holiday) Beyond Expectation | The riding experience was excellent.
I think it helped that we where a group of 8 with similar abilities and expectation.
We never had the same horse to ride, all of them had their individual characteristics but as they were bred on the Estancia they knew their job.
Always felt safe even on steep, rocky downhill parts of the ride. Best bit the gallopee with the gauchos.